Atlanta

Ticonderoga Club

Colonial era–inspired tavern serving seafood, sandwiches & craft cocktails at Krog Street Market.

Bacchanalia

Seasonal New American plates & wine in a white-tablecloth setting with industrial-chic touches.

Hayakawa

Classic Japanese spot serving sushi, hot dishes & a menu of sake & shochu amid Asian decor touches.

Little Bear

Cozy, brick-lined eatery featuring a rotating menu with international dishes, plus beer & cocktails.

Fishmonger

Ryokou

Banshee

BoccaLupo

Low-key, intimate dining room serving up homestyle Italian cooking & creative cocktails.

Southern Belle

Food Terminal

Hip eatery in an industrial space serving Malaysian classics & street fare, plus sake & cocktails.

Lyla Lila

Upscale restaurant with a trendy vibe serving up southern European fare, including pasta & seafood.

Georgia Boy

The General Muir

The New York-style deli goes contemporary at this upscale Jewish deli adorned with subway tiles.

El Viñedo Local

Quaint cafe serving South American eats such as empanadas, ceviche, and sandwiches, plus coffee and wine.

a mano

Handmade pasta & other seasonal Italian dishes, in a cozy cottage with a snug bar & patio.

Poach Social

AltaToro

Southern National

5Church Midtown

Hip locale for steaks & New American fare in an upscale space, plus cocktails & weekend brunch.

Mujō

Aria

Dinner-only eatery with New American fare & elegant, contemporary decor.

Atlas

Upscale hotel restaurant serving artfully plated American food made from seasonal ingredients.

Kimball House

Once a railroad station, this sleek eatery & raw bar serves farm-to-table entrees with French flair.

Talat Market

Trendy Thai eatery with a terrace offering locally sourced dishes, cocktails & a take-out option.

Marcel

Ornate venue serving throwback American steakhouse food amid custom china & fancy chandeliers.

THE CHASTAIN - Restaurant

Lucky Star

Little Sparrow

Whiskey Bird

Grilled yakitori skewers & cross-cultural fusion plates (tacos, burgers) in an easygoing space.

Cooks & Soldiers

Upscale restaurant serving Basque tapas & larger shareable portions cooked on a wood-burning grill.

Tiny Lou's

Artful French dishes & imported wines presented in a sophisticated setting with a cozy ambiance.

9 Mile Station

Rooftop beer garden with local brews, creative pub fare & city views from atop Ponce City Market.

Füm

Canoe

Farm-to-table New American cuisine in an elegant garden setting overlooking the Chattahoochee River.

Ray's In the City

Upscale setting for seafood, prime cuts, and an extensive wine list, plus weekly live jazz.

Poor Calvin's

Modern, intimate eatery featuring an Asian fusion menu plus both classic and creative cocktails.

The Consulate Restaurant

Rotating international small plates menu served in a lush, retro space with a stylish full bar.

By George restaurant and bar

V12

Saints + Council